Mexican Food Recipe - Mexican Quinoa

Time: 40 mins

Serve: 6-8

Ingredients

• 1 tablespoon olive oil
• 2 garlic cloves, minced
• 1¼ cups reduced-sodium chicken broth
• 1 cup uncooked, pre-rinsed quinoa
• 1 14.5-ounce can diced tomatoes with green chilies
• 1 15.5-ounce can black beans, drained and rinsed
• 1½ cups frozen corn kernels
• ½ teaspoon cumin
• ½ teaspoon salt
• ¼ cup chopped fresh cilantro
• For topping:
• Chopped fresh cilantro
• Reduced-fat shredded cheddar cheese
• Low-fat sour cream

Want to make it yourself? go to the source to get the instructions

Source:  http://www.ateaspoonofhappiness.com/mexican-quinoa/